Allergens & intolerance
Allergens & intolerance
Many of our dishes contain the following allergens. Please ask about your meal when ordering & we will be happy to advise you. celery, eggs, nuts, mustard, gluten, fish, molluscs, crustaceans,
VEGETARIAN STARTERS
Whole pepper barbecued in clay oven, served with vegetable filling.
MEAT STARTERS
SEAFOOD STARTERS
TANDOORI SPECIALS
FUSION SPECIALITIES
A very popular dish in the Sylhet region of Bangladesh, cooked with the shatkora fruit and our own blend of spices.
Whole breast of chicken stuffed with minced lamb fried in butter then cooked in medium sauce. Hot on request.
Marinated chicken garnished with almonds, yoghurt and mango to give a very mild taste, very popular in Calcutta.
Delicately grilled seabass marinated with lime and coriander relish and cooked to perfection.
Marinated lamb chops cooked with fresh tomatoes and specially blended sauce. Medium hot.
Marinated chicken grilled in the tandoori and cooked with fried mushrooms, onions and peppers in a thick sauce.
Marinated king prawns garnished with tomatoes, peppers, cocktail sauce and coriander in an exotic flavour. Spicy.
CARDAMOM KHASS KHANA
Chicken, lamb and prawns cooked together in a creamy cardamom masala sauce.
Whole king prawns cooked with chopped peppers and tomatoes in a medium sauce.
Whole king prawns garnished with red wine, light spices, herbs and cheese. Mild.
BALTI SELECTION
OLD FAVOURITES
BIRYANI
Savoury rice dish cooked with chicken, fried onions, sultanas, almonds and spices in butter, served with vegetable curry.
Savoury rice dish cooked with lamb, fried onions, sultanas, almonds and spices in butter, served with vegetable curry.
Savoury rice dish cooked with chicken tikka, fried onions, sultanas, almonds and spices in butter, served with vegetable curry.
Savoury rice dish cooked with lamb tikka, fried onions, sultanas, almonds and spices in butter, served with vegetable curry.
Savoury rice dish cooked with prawn, fried onions, sultanas, almonds and spices in butter, served with vegetable curry.
Savoury rice dish cooked with king prawn, fried onions, sultanas, almonds and spices in butter, served with vegetable curry.
Savoury rice dish cooked with persian chicken, fried onions, sultanas, almonds and spices in butter, served with vegetable curry.
Savoury rice dish cooked with malayan chicken, fried onions, sultanas, almonds and spices in butter, served with vegetable curry.
Savoury rice dish cooked with zalzul chicken, fried onions, sultanas, almonds and spices in butter, served with vegetable curry. Is spicy hot
Savoury rice dish cooked with fried onions, sultanas, almonds and spices in butter, served with vegetable curry.
CONTINENTAL DISHES
SIDE DISHES
RICE
NAN
Restaurant Overview : |
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| Address : | 350 High Street, Harborne, B17 9PU |
| Cuisines : | Indian Food |
| Pickup Time : | 45 mins |
| Payment Method : | Cash On Delivery |